Gotti’s — Cajun & Creole restaurant in EaDo, Houston

Lunch & Dinner

The Menu

Classic Cajun & seafood with a pop of Houston flavor. Bland does not exist here.

Main MenuBrunchHappy Hour

Starters

  • Boudin Egg Rolls

    Crispy rolls stuffed with Cajun boudin, served with dipping sauce.

  • Gotti’s boudin balls with sauce and fresh garnish

    Boudin Balls

    Golden-fried Louisiana classic.

  • Crab Cakes

    Pan-seared lump crab with Creole remoulade.

  • Cornbread Hushpuppies

    Sweet, crunchy, made to share.

  • Cajun Wings

    Fried crispy and tossed in your choice of house sauces.

Seafood

  • Fried Lobster & Seafood Rice

    Our signature — fried lobster tail over Cajun seafood rice with shrimp.

  • Fried Lobster Tail

    Seasoned, battered and fried golden.

  • Blackened catfish, grilled shrimp, dirty rice and hushpuppies at Gotti’s

    Blackened Catfish & Shrimp

    Bold Cajun spice, served with dirty rice.

  • Gotti’s shrimp and grits

    Shrimp & Grits

    Creamy stone-ground grits, sautéed Gulf shrimp, Creole butter.

  • Catfish & Grits

    Fried catfish fillets over creamy grits.

  • Seafood Platter

    Fried catfish, shrimp and more for the table.

  • Gotti’s shrimp pasta with shaved Parmesan

    Creamy Cajun Fettuccine

    Packed with flavor — bland does not exist here.

From the Grill & Kitchen

  • Gotti’s grilled ribeye steak with mashed potatoes

    Bone-In Ribeye

    Char-grilled, finished with Cajun herb butter.

  • Gotti’s grilled lamb chops over dirty rice

    Lamb Chops

    Seasoned and grilled to order.

  • Blackened Chicken & Dirty Rice

    A guest favorite.

  • Chicken Fried Chicken

    Southern-style with cream gravy.

  • Gotti’s red velvet waffles and crispy chicken wings

    Chicken & Waffles

    Crispy fried chicken on a red velvet waffle.

Cocktails

  • Watermelon Lemon Drop

  • Infused Mimosa Tower

    Built for the whole table.

  • Hurricane

  • House Margarita

Menu and pricing subject to change. Ask your server about today's specials.